News
Paper published in International Journal of Hospitality Management
Which factors are associated with the chefs' perception of stress at the beginning of COVID-19 lockdown?
Online tool for career planning for women in STEM professions
New article from Miriam Schmitt, Johanna M. Werz, Esther Borowski, Uwe Wilkesmann und Ingrid Isenhardt
The joint Federal Government-Länder Competition "Advancement through Education: Open Universities"
Scrollytelling at the end of the 9-year success story
Women in Management in STEM
New article from Miriam Schmitt and Uwe Wilkesmann
Project start
The Invisible Sides of the Quality in Science